You can’t make a martini dirty without olives.
- Keep it classic with Divina Mt. Athos Pitted Green Olives
- Make it savory or spicy with our Blue Cheese or Jalapeno Stuffed Olives
- Freshen it up with a bright, unfermented Divina Pitted Frescatrano® Olive
Ingredients:
2 ½ oz gin or vodka
½ oz dry vermouth
½ oz olive brine (or more, to taste)
Garnish: 3 Divina Olives
Instructions:
- Add all ingredients except garnish to a mixing glass filled with ice and stir.
- Strain into a chilled martini glass.
- Garnish with a skewer of olives.
