Ham and Brie Croissant Sandwich with Sour Cherry Spread

INGREDIENTS

2 croissants (store bought)

4 thick slices of ham

2 oz Brie, sliced

arugula or sprouts (enough to top sandwiches)

Slice croissants in half
Layer one side of sliced croissants with 2 slices of ham, 1 oz Brie and 2 tbsp of Sour Cherry Spread. Toast in oven until Brie starts to melt.
Add arugula or sprouts and top with the other half of the croissant