Products


Dolmas, Stuffed Grape Leaves (Bulk)

Our traditional Dolmas are hand wrapped using tender Sultana grape leaves and filled with a mix of creamy arborio rice, onion, mint and dill. Serve with feta and pita bread or warm in the oven with tomato sauce.

Category

Antipasti

Origin

Bulgaria

Pairing & Platters

  • Feta
  • Merguez Sausage
  • Sauvignon Blanc
  • Pale Ale
  • Cantaloupe

Parties

Wrap in prosciutto and bake until slightly warmed. Serve with sliced melon.

Lifestyle

Vegan, Gluten Free

Our traditional Dolmas are hand wrapped using tender Sultana grape leaves and filled with a mix of creamy arborio rice, onion, mint and dill. Serve with feta and pita bread or warm in the oven with tomato sauce.