Macedonian Peppers Stuffed with Cheese

Macedonian peppers are known for bringing the heat – and crunch. Stuffed with a mild, creamy cheese, the flavor is balanced and bright. Extremely snackable, we also love them served with a Bloody Mary or piled on top of a burger.

Pairings & Platters
  • Prosciutto
  • Zinfandel
  • Amber Ale
  • Almonds

Serve on their own at room temperature or bake until the cheese gets bubbly.

LifestyleVegetarian, Gluten Free
Grab & Go